Tuesday, 27 January 2026

Day 15 Malaga, Spain, dinner at Saffron, trip to the Canary Islands, 27th January 2026

Great Chinese dinner in one of the speciality restaurants. There is so much choice in the dining rooms but it was lovely to 'go out' to Saffron.
I had the spring rolls as a starter and prawns as my main and Michael had the soup and Pekin duck. We both had the spiced chocolate cake and ice cream for desert.

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